Picchetti Ranch and Winery: A Legacy of Cupertino Viticulture
Nestled on the Montebello ridge, the Picchetti Ranch and Winery stands as a living testament to the early agricultural roots of Cupertino. Established in the late 19th century, this historic complex preserves the architectural and cultural heritage of California's early wine industry, offering a glimpse into a time when vineyards were the economic heartbeat of the region.
The story began in 1877 when brothers Vincenzo and Secondo Picchetti settled on the ridge, purchasing an initial 160 acres (65 ha) for $1,500. Over the following decades, the ranch grew significantly, expanding to 500 acres (200 ha) by 1904. The site evolved into a residential and industrial hub, with the first house constructed around 1882, followed by a larger residence in 1886 and a stone winery.

The Rise of a California Bonded Winery
The Picchetti brothers initially focused on cultivation, planting Zinfandel, Carignane, and Petite Sirah. While they first sold their harvest to local producers, they transitioned to independent production in 1896. This move established them as one of California's early commercial wineries, officially designated as California Bonded Winery number 148.
Beyond the vines, the Picchettis were integral to the local community. Vincenzo was a key figure in the establishment of the Montebello School in 1892, serving on the first school board and providing housing for a teacher on the ranch. However, the industry faced significant challenges in the 1890s when grape parasites devastated many vineyards across the region.
Evolution and Transition
Following Vincenzo's death in 1904, his sons, Antone and John, assumed management of the ranch and winery. During this era, the property took on unique characteristics; the front porch of the main house was converted into an aviary (a large enclosure for keeping birds), and John later constructed several more. One of these aviaries remains standing today in front of the homestead house.

By 1963, commercial wine production ceased as the operation became unprofitable. This led to a transition in land ownership, with much of the property being sold to the Midpeninsula Regional Open Space District. Despite the halt in production, the winery building was preserved and restored through funding from the Santa Clara County Historical Heritage Commission.
Modern Revival and Pop Culture
The land saw a brief return to viticulture from 1982 to 1998 as the Sunrise Winery. During this period, the site gained a brush with Hollywood, serving as a filming location for the 1989 movie Blood Red, featuring Dennis Hopper and Julia Roberts. In 1998, Leslie Pantling took over the winery, resuming production under the "Leslie's Estate" label, which currently produces approximately 9,000 cases per year.
Key Facts
- Founded: 1877 by Vincenzo and Secondo Picchetti.
- Original Grapes: Zinfandel, Carignane, and Petite Sirah.
- Official Status: California Bonded Winery number 148.
- Peak Size: 500 acres (200 ha) by 1904.
- Current Production: Approximately 9,000 cases annually under Leslie's Estate.
- Architecture: Seven original buildings constructed between 1880 and 1920.
| Year/Period | Event/Development |
|---|---|
| 1877 | Vincenzo and Secondo Picchetti purchase 160 acres. |
| 1882 & 1886 | Construction of the first and second residences. |
| 1892 | Establishment of Montebello School. |
| 1896 | Transition to independent wine production (Bonded Winery #148). |
| 1904 | Ranch expands to 500 acres; management passes to Antone and John. |
| 1963 | Commercial production ceases due to lack of profitability. |
| 1982 – 1998 | Operated as Sunrise Winery. |
| 1998 – Present | Production resumes under Leslie's Estate. |
Frequently Asked Questions
Who founded the Picchetti Ranch?
The ranch was founded by brothers Vincenzo and Secondo Picchetti, who settled on the Montebello ridge in 1877.
What types of grapes were originally grown at the winery?
The first grapes planted on the property were Zinfandel, Carignane, and Petite Sirah.
What is the significance of "Bonded Winery number 148"?
This number indicates that the Picchettis were among the early licensed commercial wineries in California after they began making their own wine in 1896.
Was the winery ever used in a movie?
Yes, the winery was a filming location for the 1989 film Blood Red, starring Dennis Hopper and Julia Roberts.
Who operates the winery today?
Since 1998, the winery has been operated by Leslie Pantling under the label "Leslie's Estate," producing about 9,000 cases of wine per year.